Letters from Lodi
An insightful and objective look at viticulture and winemaking from the Lodi
Appellation and the growers and vintners behind these crafts. Told from the
perspective of multi-award winning wine journalist, Randy Caparoso.
Sip Sustainably in Lodi: Where to Taste LODI RULES Wine
Have you ever picked up a bottle of wine and looked closely at the label? If you're tasting in Lodi, chances are you've noticed a small green seal on the back of the bottle. It reads CERTIFIED GREEN, and it tells a story that starts long before the wine enters the bottle, one that reaches back into the vineyard rows, the soil, and a farming community that decided decades ago to hold itself to a higher standard. That seal is the mark of LODI RULES, America's original third-party certified sustainable winegrowing program. Continue »
Saturday, Uncorked: A Spontaneous Wine Walk in Downtown Lodi
Sometimes the best plans are no plans at all. If you find yourself in downtown Lodi on a Saturday afternoon with some time and a thirst for good wine, you're in luck. These seven tasting rooms prove that exceptional wine experiences don't require reservations – just show up and let the day unfold. Continue »